If the above PDF presentation doesn’t have a preview just use the download link.
Please feel free to email me with additional questions after the webinar. You can also email if you would like to take the acidified foods course at 50% off ($150). I will need to get a discount code that you can use to register at the reduced price. That offer would only be for regulators and coupon codes expire in a month.
A few more Q&As
Q: What is the reference for this table presented in the webinar?