Acid(ified) Foods NACCHO Webinar May 2021

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Please feel free to email me with additional questions after the webinar.  You can also email if you would like to take the acidified foods course at 50% off ($150).  I will need to get a discount code that you can use to register at the reduced price.  That offer would only be for regulators and coupon codes expire in a month.

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A few more Q&As

Q: What is the reference for this table presented in the webinar?